Our View: Why Care About Herring?
By: Cape Cod Chronicle
In the old days, people ate herring. They’re impossibly bony and oily, but they helped make human existence possible on Cape Cod since the beginning of time. The Wampanoags and the European settlers who followed relied on them as a food source during long winters, and as a means of fertilizing crops in the springtime. But what have herring done for us lately? Plenty, it turns out. Atlantic herring and their...